Execution

• Rotating electric bakery / convection oven

• With 120 programs

• Including holder: 20 x GN 2/1

• Low energy consumption due to high-quality insulation

• Reinforced special door with double glazing

• Plastic door handle

• With door lighting

• Easy to clean

Quality

• Body made of high-quality stainless steel AISI 430

Cavity

• Temperature range: 0 °C to 300 °C

• Steam generation by adjustable direct injection

• Steam function can be completely deactivated

Operation/Control

• Dynamic convection system

• Digital control of water injection

• With water inlet and outlet

• Programmable timer

• Manual temperature control

Cooking Options

• Cooking / Roasting / Braising / Grilling

• Baking

• Steaming / Dehumidifying

• Defrosting

• Low-temperature cooking

Connection

• Power: 28 kW

• Electrical connection: 220 - 380V

Dimensions

• External dimensions W x D x H: 958 mm x 1184 mm x 1720 mm

Notes

• We recommend operating the item exclusively with a descaler, as otherwise damage to the item may occur.

Guidelines

• Item bears CE marking compliant with guidelines

• Produced in accordance with hygiene and safety guidelines.

• Material complies with European food standards